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Jambalaya Casserole

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: JAMBALAYA CASSEROLE
 Categories: Pasta, Seafood, Casseroles
      Yield: 4 Servings
 
           -BETTY PINDER (TKHN51B)
      1 pk Elbow macaroni, cook, 5oz
      2 sl Bacon, chopped
    1/2 c  Chopped onion
    1/2 c  Chopped green pepper
    1/2    Clove garlic, minced
      2 tb Flour
  2 1/4 c  Canned tomatoes
    1/2 lb Boiled ham
      1 c  Cooked cleaned shrimp
    1/4 c  Breadcrumbs
      2 tb Grated Parmesan cheese
      2 tb Melted margarine
 
  Brown chopped bacon in a skillet. Add onion, green pepper, and garlic
  and brown. Stir in flour; add tomatoes and cook until thickened,
  stirring constantly. Add macaroni, ham and shrimp. Pour into a
  greased 1 1/2 qt casserole dish. Combine breadcrumbs, cheese and
  margarine; sprinkle over casserole. Bake at
      350    for about 30 minutes.
 
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