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Jack Daniel's Grilled Chuck Roast From Bob Ho

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: JACK DANIEL'S GRILLED CHUCK ROAST FROM BOB HO
 Categories: Meats, Sauces, Bar-b-q, Kooknet, Cyberealm
      Yield: 6 Servings
 
    1/3 c  Jack Daniel's Whiskey
    1/2 c  Brown Sugar
    1/3 c  Soy Sauce
    1/3 c  Water
      1 tb Worcestershire Sauce
      1 ts Lemon Juice
    1/8 ts Garlic Powder
  2 1/2 lb Chuck Roast
 
  1. Combine whiskey, brown sugar, soy sauce, water, Worcestershire
     sauce, lemon juice and garlic powder, mix well.
  
  2. Place roast into a plastic bag; add marinade and seal.
  
  3. Place in a dish; refrigerate overnight, turning occasionally.
  
  4. Grill over medium coals (with Jack Daniel's Barrel Chips, soaked in
     water--if you can find them), about 20 to 25 minutes per side for
     medium.
  
  5. Baste occasionally with marinade.
  
  6. To serve, cut into thin slices.
  
  Serves 4 to 6. Shared by ELLIE COLLIN, Prodigy ID# CMKD93F.
 
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