Home - By Category - Recipe - Meats Page 7 | Sauces Page 6

Jack Daniel's Grilled Chuck Roast

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: JACK DANIEL'S GRILLED CHUCK ROAST
 Categories: Meats, Sauces
      Yield: 6 Servings
 
    1/3 c  JACK DANIEL'S WHISKEY
    1/2 c  BROWN SUGAR
    1/3 c  SOY SAUCE
    1/3 c  WATER
      1 tb WORCESTERSHIRE SAUCE
      1 ts LEMON JUICE
    1/8 ts GARLIC POWDER
      1    CHUCK ROAST (2-3 lb)
 
  Combine whiskey, brown sugar, soy sauce, water, Worcestershire sauce,
  lemon juice and garlic powder; mix well. Place roast into a plastic
  bag; add marinade and seal. Place in a dish; refrigerate overnight,
  turning occasionally. Grill over medium coals (with Jack Daniel's
  Barrel Chips, soaked in water--if you can find them), about 20 to 25
  minutes per side for medium. Baste occasionally with marinade. To
  serve, cut into thin slices. Serves 4 to 6.
 
MMMMM

Display Recipe for Import.