Home - By Category - Recipe - Appetizers Page 9 | Italian Page 3

Italian Marinated Mushrooms

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: ITALIAN MARINATED MUSHROOMS
 Categories: Appetizers, Italian
      Yield: 6 Servings
 
      1 lb Fresh mushrooms
    1/4 c  Lemon juice
    1/2 c  Olive oil (vegetable oil may
           -be substituted) 
      2    Green onions with tops,
           -thinly sliced
    1/4 c  Chopped fresh parsley
      1    Clove garlic, finely chopped
    3/4 ts Salt
    1/4 ts Freshly ground pepper
 
  In propitiation, may I offer Italian Marinated Mushrooms (not too
  original, I'm still fighting off the cobbies to locate Grandma's
  secret kitchen diary):
  
  Paprika Parsley sprigs Bread sticks (optional)
  
  Cut mushrooms into 1/8-inch slices.  Mix mushroom slices and lemon
  juice in large bowl (glass or plastic). Stir in oil, onions, 1/4 cup
  parsley, the garlic, slat, and pepper.  Toss; cover and refrigerate
  at least 3 hours, stirring occasionally.
  
  Just before serving, remove from mixing bowl to serving bowl, using
  slotted spoon.  Sprinkle with paprika. Garnish with parsley sprigs.
  Serve with long, thin bread sticks if desired.
 
MMMMM

Display Recipe for Import.