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Irish Hot Pot

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: IRISH HOT POT
 Categories: Irish, Casseroles
      Yield: 6 Servings
 
      6 md Potatoes peeled and sliced
           -thin
      2 md Onions sliced thin
      3    Carrots scraped and sliced
           -thin
    1/4 c  Cooked rice not instant
      1 cn (14.5-oz) peas with liquid
      1 pk (20-oz) sausage links/
           -ground chuck browned in
           -amounts you like
      1 cn (15-oz) condensed cream of
           -tomato soup diluted with a
           -soup
           Can of water
           Salt and white pepper
           -to taste
 
  In a buttered, 4 quart casserole layer the potatoes, onions and
  carrots, season each layer as you go with salt and pepper. Sprinkle
  with rice, then the peas with their liquid and top with the meat.
  Pour the diluted soup over all. Bake, covered, in a 375 degree oven
  for 1 hour. Remove cover, turn sausages and bake an additional hour,
  uncovered.
 
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