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Impossible Beef & Tomatoe Pie

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Title: IMPOSSIBLE BEEF & TOMATOE PIE
Categories: Bisquick, Meats
Yield: 8 Servings

LISA CRAWLEY (TSPN00B)
3 c Beef; cooked; cut bite-size
1 c Onion; chopped
1 c Celery; thinly sliced
3 Tomatoes; coarsely chopped
1 1/2 c Swiss cheese; shredded
2 1/4 c Milk
1/4 c Butter; melted
5 Eggs
1 1/4 c Bisquick
1/2 ts Garlic salt

Heat oven to 350. Grease a 13x9x2" baking dish.

Layer beef, onion, celery, tomatoes and cheese in dish. Beat remaining
ingred. til smooth, 15 sec. in blender on high or 1 min. with electric
mixer on high.

Pour into dish. Bake until knife insertted in center comes out clean,
40-50 minutes. Cool 5 minutes. Garnish with parsley sprigs if
desired. Serves: 8-10.

High Alt.- Bake 70-75 minutes.

From: BISQUICK RECIPE CLUB LISA CRAWLEY TSPN00B

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Bisquick Page 1 | Meats Page 7

Impossible Beef & Tomatoe Pie

Impossible Beef & Tomatoe Pie, Bisquick, Meats