Home - By Category - Recipe - Cookies Page 6

Holiday Double Chocolate Cookies

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: HOLIDAY DOUBLE CHOCOLATE COOKIES
 Categories: Cookies
      Yield: 42 Servings
 
  1 1/2 c  All-purpose flour
    1/2 c  HERSHEY'S Cocoa
    1/2 ts Baking soda
    1/4 ts Salt
    1/2 c  Butter or margarine
           -- softened
    3/4 c  Packed light brown sugar
    1/2 c  Granulated sugar
      1 ts Vanilla extract
      2    Eggs
     10 oz Holiday Baking Bits
           -(Candy Coated, HERSHEY'S)
           -- divided
 
  Heat oven to 350 F. Stir together flour, cocoa, baking soda and salt.
  In large mixer bowl, beat butter, brown sugar, granulated sugar and
  vanilla until well blended. Add eggs; beat well. Gradually add flour
  mixture, blending well. Stir in 1 cup candy coated bits. Drop by
  rounded teaspoonfuls onto lightly greased cookie sheet. Press 8 to 9
  of remaining bits on dough before baking. Bake 7 to 9 minutes or
  until cookie is set. Do not overbake. Cool slightly; remove from
  cookie sheet to wire rack. Cool completely. About
    3-1/2    dozen cookies.
  
  Hershey's is a registered trademark of Hershey Foods Corporation.
  Recipe may be reprinted courtesy of the Hershey Kitchens.
  
  Meal-Master compatible recipe format by Karen Mintzias (km@salata.com)
 
MMMMM

Display Recipe for Import.