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Herb-baked Tomatoes

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: HERB-BAKED TOMATOES
 Categories: Side dish
      Yield: 6 Servings
 
      6    Plum tomatoes
      1 tb Extra-virgin olive oil
    1/4 ts Each salt and pepper
      1 tb Chopped fresh thyme
 
  Halve tomatoes lengthwise and place on baking sheet; brush with oil.
  Bake in 450øF oven for 15 to 20 minutes or until tender. Season with
  salt and pepper; sprinkle with thyme. Makes 6 servings. Typed in
  MMFormat by cjhartlin@msn.com  Source: Canadian Living 20th
  Anniversary Cookbook.
 
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