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Herb Bread

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: HERB BREAD
 Categories: Breads
      Yield: 2 Servings
 
    1/4 c  Water, warm (110)
      1 pk Yeast
      2 tb Sugar
      2 c  Milk, skim, warm (110)
      2 tb Butter, melted
      2 ts Salt
    3/4 c  Cheese, parmesan
      1 ts Basil
      1 ts Dill
      1 ts Thyme
 
  Dissolve yeast in warm water.  Combine milk,butter,cheese,salt and
  herbs. Do your old fashioned kneading thing with the flour until you
  have dough as smooth as a baby's bottom. Let rise until double (1
  hr). Shape into two loaves & place in greased pans. Let rise until
  double (30-45 minutes). Brush with an egg and water mixture.
  Sprinkle with sesame seeds and more parmesan or asgio cheese.  Bake
  at 375F until brown and hollow sounding. Enjoy this rather
  unscientific recipe!!!
                      Joan Hartung
 
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