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Hazelnut Chicken Stir Fry

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      Title: HAZELNUT CHICKEN STIR FRY
 Categories: Main dish, Poultry, Stir-fry
      Yield: 6 Servings
 
      1 tb Oil
      1 lb Boneless chicken breast
           -- sliced
      2 md Carrots; sliced diagonally
      1 md Onion; sliced
      1    Green pepper; chunked
      2 c  Broccoli flowerettes
      1 c  Sugar snap pea pods
    1/2 c  Roasted & chopped hazelnuts
           -(Oregon hazelnuts)
      1    Can cream of mushroom soup
           -(undiluted)
 
  Heat oil in skillet. Add chicken, carrots and onion. Cook for three
  minutes. Add broccoli and continue to cook for three minutes. Add
  green pepper, pea pods and soup. Cook for five minutes, stirring to
  prevent sticking. Place in bowl and sprinkle with hazelnuts. Serve
  with hot oriental noodles.
  
  * COOKFDN brings you this recipe with permission from: * Oregon
  Hazelnut Industry and The Hazelnut Marketing Board
 
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