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Hazelnut Beef Stir Fry

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: HAZELNUT BEEF STIR FRY
 Categories: Main dish, Meats, Stir-fry
      Yield: 4 Servings
 
      1 lb Beef top round
           -- cut in thin strips
      3 tb Teriyaki sauce
      2 tb Oil (divided)
      2 ts Cornstarch
      1    Green pepper
           -- cut into 3/4-inch slices
      2    Carrots; sliced
           -- pre-cooked tender crisp
      6    Green onions
           -- cut into 2-inch slices
    3/4 c  Roasted & chopped hazelnuts
           -- (Oregon hazelnuts)
 
  Combine teriyaki sauce, 1 tablespoon oil and cornstarch. Add beef
  strips and marinate 30 minutes. Drain beef (reserve marinade), and
  add to hot oil in skillet. Add vegetables and cook until meat is done
  and vegetables are tender crisp. Add rest of marinade and cook until
  thickened. Top with hazelnuts and serve.
  
  * COOKFDN brings you this recipe with permission from: * Oregon
  Hazelnut Industry and The Hazelnut Marketing Board
 
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