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Grilled Fish In Foil From Fred Goslin

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      Title: GRILLED FISH IN FOIL FROM FRED GOSLIN
 Categories: Cyberealm, Fish, Main dish
      Yield: 4 Servings
 
      1 lb Fish Fillets,Fresh or Frozen
    1/4 c  Lemon Juice
      1 ts Dill Weed
    1/4 ts Pepper
      1 ea Med. Onion, Thinly Sliced
      2 tb Margarine Or Butter
      1 tb Chopped Parsley
      1 ts Salt
      1 x  Paprika
 
  On 4 large buttered squares of heavy-duty aluminum foil, place equal
  amounts of fish.  In small saucepan, melt margarine; add lemnon juice,
  parsley, dill weed, salt and pepper. Pour equal amounts over fish.
  Sprinkle with paprika; top with onion slices.  Wrap foil securely
  around fish, leaving space for fish to expand. Grill 5 to 7 minutes
  on each side or until fish flakes with fork. Refrigerate leftovers.
  
  From Fred Goslin, Cyberealm BBS Watertown NY 315-786-1120
 
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