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Green Pepper Onion & Carrot Medley

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Title: GREEN PEPPER ONION & CARROT MEDLEY
Categories: Vegetables
Yield: 8 Servings

8 Green peppers,medium
4 Onions,medium
1 pk Carrots(16oz)
3 tb Salad oil
1 1/2 ts Salt
1 ts Basil
1/2 ts Black pepper,coarsely ground

1. Cut green peppers into slices. Thinly slice onions. Cut carrots
into matchstick-thin strips.
2. In 8-quart Dutch oven over medium-high heat, in hot salad oil, cook
green peppers, onions, carrots, salt, basil, and black pepper,
stirring, until vegetables are tender-crisp.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Vegetables Page 11

Green Pepper Onion & Carrot Medley

Green Pepper Onion & Carrot Medley, Vegetables