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Green Pea Guacamole

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      Title: GREEN PEA GUACAMOLE
 Categories: Mexican, Appetizers, Vegetables, Low fat
      Yield: 1 1/2 cups
 
     20 oz Frozen peas, rinsed;
           -defrosted and patted dry
      1 c  Onion; chopped
      2 lg Cloves of garlic; peeled and
           - minced
      2 ts Lemon juice
    1/4 c  Fresh cilantro; chopped
      1 ea Salt and ground pepper; to
           -taste
      1 ds Hot pepper sauce; optional
 
  Place peas, onion and garlic in food processor fitted with steel
  blade. Process until smooth.  Add lemon juice and pulse motor until
  blended. Stir in cilantro and season to taste with salt, pepper and
  hot pepper sauce. Scrape into bowl, cover and chill until needed.
  
  Nutritional analysis per serving:
      116    calories,
      0.5    grams fat, no cholesterol,
      112    milligrams sodium
  
  Typos by Connie Robertson =]
 
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