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Greek Onion Soup

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      Title: GREEK ONION SOUP
 Categories: Soups/stews, Ethnic, Appetizers, Vegetarian, Greek
      Yield: 4 Servings
 
      2 tb Olive oil
      2 ea Onions, chopped
      2 ea Garlic cloves, chopped
      1 ea Potato, chopped
      1 ts Salt
      1 pn Ground black pepper
           A few bay leaves
    1/2 ts Marjoram
      1 c  Yogurt
      2 pt Stock
      1 tb Chopped parsley
 
  Heat oil in a pot & gently fry the onion for 2 minutes. Add garlic,
  potato & seasonings.  Stir together. Add yogurt & mix well. Pour in
  stock. Bring to a boil, cover & simmer for 20 minutes.
  
  Garnish with chopped parsley.
  
  Jack Santa Maria, "Greek Vegetarian Cookery"
 
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