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Grandma's Peach Pie

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: GRANDMA'S PEACH PIE
 Categories: Pies, Desserts
      Yield: 6 Servings
 
      6 tb Butter, melted
    1/3 c  + 2 T butter
  1 1/4 c  Sugar
      1 ea Graham cracker crust
      6 ea Peaches, sliced
      1 ea Cinnamon
 
  Mix the melted butter, butter and sugar.  Sprinkle half of the
  mixture in a 9-inch unbaked graham crust. Arrange sliced fresh
  peaches in the pie shell until crust is well-filled. Spread rest of
  sugar mixture on top of peaches. Sprinkle with cinnamon.  Bake at 400
  degrees until bubbly, about 20-30 minutes.  Serves 6
 
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