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Golden Lemon Cheese Pie

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: GOLDEN LEMON CHEESE PIE
 Categories: Pies, Desserts
      Yield: 1 Servings
 
      1    (9") graham cracker baked
           Pie shell
      1 pk (8-oz) cream cheese, softend
      1 cn (14-oz) Eagle brand sweeten-
           Ed milk (not evaporated
           Milk)
    1/3 c  Real lemon juice
      1 ts Vanilla extract
           Golden lemon topping:
    1/3 c  Sugar
  2 1/2 ts Cornstarch
    1/2 c  Water
    1/4 c  Real lemon juice
      1    Egg yolk
      1 tb Margarine or butter
 
  In mixer bowl, beat cheese until fluffy.  Gradually beat in Eagle
  brand until smooth.  Stir in lemon juice & vanilla. Pour into
  prepared crust. Top with golden lemon topping.
  
  Golden lemon topping:
  
  In saucepan, combine sugar & cornstarch.  Add water, real lemon
  juice, & egg yolk; mix well.  Over md heat, cook & stir until
  thickened. Remove from heat.  Stir in margarine or butter until
  melted.
  
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