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Glazed Belgian Carrots

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: GLAZED BELGIAN CARROTS
 Categories: Vegetables, Appetizers, Microwave
      Yield: 4 Servings
 
      1 lb Frozen Belgian carrots
      6 tb Butter or margarine
      2 tb Honey
    1/4 ts To 1/2 t ground ginger
 
  1. Place frozen carrots in a deep, 1 1/2 quart, heat-resistant,
  non-metallic casserole. 2. Heat, covered, 2 minutes in Microwave
  Oven. Add remaining ingredients. 3. Uncover and heat an additional 4
  minutes or until carrots are tender. Let stand for 1 to 2 minutes
  before serving.
 
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