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Ghirardelli Chocolate Frosting

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: GHIRARDELLI CHOCOLATE FROSTING
 Categories: Chocolate, Cakes
      Yield: 6 Servings
 
      4 oz Ghirardelli Semi-Sweet
           -Chocolate
      4 tb Butter
      3 c  Powdered sugar
    1/3 c  Hot milk
      1 ts Vanilla
    1/8 ts Salt
 
  DIRECTIONS: In heavy saucepan on low heat, melt broken chocolate with
  butter, stirring constantly. Beat sugar with milk, vanilla, and salt
  until smooth. Add melted chocolate and beat until thick enough to
  spread on cake.
  
  Source: Recipes from Ghirardelli Chocolate Company of San Francisco
  
  From: Sallie Austin
 
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