Meal-Master-Recipes.com TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Allergy Page 1 | Diabetic Page 2 | Rice Page 2
Home - By Category - Recipe - Allergy Page 1 | Diabetic Page 2 | Rice Page 2

Gf Substitutions For Wheat Flour

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: GF SUBSTITUTIONS FOR WHEAT FLOUR
Categories: Allergy, Diabetic, Rice
Yield: 1 Servings

For 1 TBSP Wheat Flour
1/2 tb Cornstarch
1/2 tb Potato flour
1/2 tb White rice flour
1/2 tb Arrowroot starch
2 ts Quick cooking tapioca
2 ts Tapioca starch
For 1 CUP Wheat Flour
7/8 c Rice flour, white or brown
2/3 c Rice flour white or brown &
1/3 cup potato starch flour
1 c Cornflour (maize)

Source: A Guide for the Diabetic Celiac 1990, ISBN 0-921026-02-1
Canadian Celiac Association

MMMMM

Display Recipe for Import.


 

Search Recipes

1) Search by Title

2) Search Full Text

 
 Search mode: "AND" "OR"

 

TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Allergy Page 1 | Diabetic Page 2 | Rice Page 2

Gf Substitutions For Wheat Flour

Gf Substitutions For Wheat Flour, Allergy, Diabetic, Rice