Home - By Category - Recipe - Breads Page 8

Gf Bob's Cheddar Cheese Bread

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: GF BOB'S CHEDDAR CHEESE BREAD
 Categories: Breads
      Yield: 14 Servings
 
  2 3/4 ts Active dry yeast
      1 c  Brown rice flour
      2 c  White rice flour
  3 1/2 ts Xanthan gum
      2 tb Sugar
      1 ts Salt
  1 1/2 c  Grate x-sharp Cheddar cheese
    1/4 c  Nonfat dry milk powder
      2 tb Butter or margarine, soft
      2 lg Eggs, well beaten
  1 3/4 c  Warm water
 
  "This rich bread is flecked with grated cheese.  If you're daring, try
  adding 2 or 3 tablespoons of diced jalapeno peppers to it. It's also
  good toasted.  We have Bob and Melody Gabriel to thank for sharing
  this gluten-free recipe."
  
  Place all ingredients, except warm water, in bread pan, select Light
  Crust setting, and press Start. While the machine is kneading,
  gradually pour in the water. If the dough does not mix well, use a
  rubber spatula to assist it occasionally.
  
  After the baking cycle ends, remove bread from pan, place on wire
  rack, and allow to cool 1 hour before slicing. 1 1/2 pound loaf.
  Optional bake cycles: Sweet Bread, Rapid Bake. (Nutrition info. not
  stated.)
  
  Source:  The Bread Machine Magic Book of Helpful Hints by Linda
  Rehberg & Lois Conway.
 
MMMMM

Display Recipe for Import.