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Gazpacho (Moosewood)

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      Title: GAZPACHO (MOOSEWOOD)
 Categories: Main dish, Vegetarian, Soups
      Yield: 6 Servings
 
      4 c  Tomato juice
    1/2 c  Finely minced onion
      1 md Clove garlic, minced
      1 md Bell pepper, minced
      1 ts Honey (optional)
      1 md Cucumber, peeled, seeded,
           -and minced
      2    Scallions, minced
    1/2    Lemon, juice of
      1    Lime, juice of
      1 ts Tarragon
      1 ts Basil
    1/2 ts Cumin
    1/4 c  Freshly minced parsley
      2 tb Olive oil
           Salt
           Black pepper
           Cayenne (all above to taste)
      2 c  Freshly diced tomatoes
 
  Combine all ingredients.
  
  Optional: Pur=C7e all or some.
  
  Chill until very cold.
  
  From the Moosewood Cookbook, 2nd. Ed. Submitted By
  ROBERT.FOSTER@NASHVILLE.COM (ROBERT FOSTER) On 7 AUG 1995 121524 -0500
 
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