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Gazpacho (Cook)

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: GAZPACHO (COOK)
 Categories: Soups, Appetizers
      Yield: 4 Servings
 
      1    Clove garlic, peeled
      4    Ripe tomatos cut in eighths
      1 ts Salt
    1/2    Small onion, peeled/sliced
      3 tb Wine vinegar
      1    Slim cucumber, peeled/cut
    1/2    Green pepper, seeded/sliced
    1/4 ts Pepper
      2 tb Olive oil
    1/2 c  Ice water
 
  Put all ingredients into container of electric blender in order
  listed. Cover and blend at high speed 5-10 seconds or until
  ingredients are finely chopped. Chill thoroughly and serve. May be
  served with side dishes of chopped cucumber, green onion, green
  pepper, tomatos, croutons.
  
  Mrs. Harold T. Cook
 
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