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Garlic Roast Potatoes

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: GARLIC ROAST POTATOES
 Categories: Vegetables
      Yield: 4 Servings
 
    900 g  Potatoes, large peeled
     50 ml Olive oil
    120 ml Lemon juice freshly squeezed
      2 ts Dried oregano
      3    Garlic cloves finely chopped
           Salt & Pepper
    120 ml Water
 
  Preheat oven to 230C.   Cut potatoes into quarters or eights
  lengthwise, place in large shallow ovenproof dish.
  
  Add remaining ingredients and stir potatoes to coat.
   Bake at top of oven, uncovered for 1 hour or until golden, crip on
  the outside and soft inside.
  
  Rearrange the potatoes and add more water during the cooking if
  necessary.
  
  Posted by:  Mike Kear
 
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