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Fudgy Fruitcake Drops

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: FUDGY FRUITCAKE DROPS
 Categories: Cookies, Chocolate
      Yield: 50 Servings
 
    1/4 c  Butter
    1/2 c  Sugar
      1 lg Egg
    1/2 c  Grape Jelly
      1 ts Vanilla
      1 c  Unbleached All-Purpose Flour
    1/4 c  Unsweetened Cocoa
      2 ts Baking Powder
      2 c  Chopped Walnuts
      8 oz Raisins, 1 1/2 Cups
      6 oz Semi-Sweet Chocolate Chips,
           -1 Cup
           Confectioners' Sugar
           -(Optional)
 
  Yield:  About 50 Cookies
  
  In a large mixing bowl, beat the butter for 30 seconds. Add the sugar
  and beat until fluffy.  Add the egg, grape jelly, and vanilla. Blend
  well. Combine the flour, cocoa, and baking powder and stir this
  mixture into the butter mixture.  Stir in nuts, raisins and chocolate
  chips. Drop by rounded teaspoonfuls onto greased and floured cookie
  sheets. Bake in a preheated 350 Degree F. oven for about 10 minuets
  or until just set. Cool for 1 minute on the cookie sheet, then remove
  to wire racks. If desired, sift confectioners' sugar over the cooled
  cookies.
  
  From The Wellesley Cookie Exchange Cookbook by Susan Mahnke Peery
  Copyright 1986
  
  Shared by Rich Harper
 
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