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Fruit Nut Loaves

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: FRUIT NUT LOAVES
 Categories: Breads, Breadmaker
      Yield: 1 Loaf
 
      1 pk RED STAR Active Dry Yeast
      3 c  Bread flour
      3 tb Sugar
  1 1/2 ts Salt
    1/2 ts Ginger
    1/2 ts Nutmeg
      2 tb Butter, room temperature
    3/4 c  Milk (80'F.)
    1/2 c  Water (80'F.)
      1    Egg, room temperature
    1/2 c  Diced fruit, finely cut
    1/2 c  Pecans, chopped
 
  A subtle blend of flavors: dried fruits, pecans, nutmeg and ginger. A
  perfect choice for gift giving any time of the year.
  
  Place ingredients into pan in the order listed.
  
  Makes 1 1 1/2 lb loaf.
  
  For the ARM-100, select "SWEET BREAD" setting and place the baking
  control knob at 12 o'clock.
  
  For the ARM-150R, select "YEAST BREAD" and "MEDIUM" baking control.
  
  For the ARM-300/350/500/550/600/800, select "MEDIUM" setting.
  
  Before the end of the secondary kneading, the electronic beeper will
  sound 10 times. At this signal, add dried apricots and pecans.
 
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