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Fruit & Nut Clusters

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: FRUIT & NUT CLUSTERS
 Categories: Candies, Fruits, Microwave, Chocolate
      Yield: 2 Servings
 
     12 oz Semi-Sweet Chocolate OR
           -Vanilla Milk Chocolate
           -chips; 2 cups
    1/2 c  Slivered Almonds; toasted*
    1/2 c  Dates; chopped
    1/2 c  Red Candied Cherries;
           -chopped
      8    Red Candied Cherries;
           -quartered; if desired
 
  Line cookie sheets with waxed paper.  In med. saucepan over low heat,
  melt chips; stir until smooth.  Stir in almonds, dates and cherries.
  Drop by teaspoonfuls onto prepared cookie sheets. Garnish each with
  candied cherry piece.  Refrigerate until set.  Store in airtight
  container in cool place. Makes 32 candies. MICROWAVE DIRECTIONS: Line
  cookie sheets with waxed paper. In 4-cup microwave-safe measuring
  cup, microwave chips on MEDIUM for 3-4 mins., stirring once halfway
  through cooking. Stir until smooth. Continue as directed above. *TIP:
  To toast almonds, spread on cookie sheet; bake at 375 F for 5-10
  mins. or until light golden brown. Or, spread in thin layer in
  microwave-safe pie pan. Microwave on HIGH for 3-4 mins., or until
  light golden brown, stirring frequently. "To add color contrast to
  your candy tray, prepare one recipe using the chocolate chips and
  another using the vanilla milk chips."
 
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