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Frozen Guacamole

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: FROZEN GUACAMOLE
 Categories: Dips, Mexican
      Yield: 4 Servings
 
  1 1/2 lb Avocados (2)
    1/4 c  Onion, finely chopped
      1 tb Canned chilli peppers
           - chopped
      1 md Tomato, peeled and chopped
  1 1/2 tb White vinegar
      1 ts Salt
 
  Halve avocados lengthwise; remove pits and peel.  Mash avacado in
  bowel with potato masher.  Add onion, chili pepper, vinegar and salt;
  mix well.
  
  Place in plastic freezer container and cover lightly and freeze. To
  serve, let thaw; finely chop tomato; stir into avacado mixture. Serve
  with raw vegetables, cooked shrimp or chips.
  
  Note: excellent fresh and good after frozen.
 
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