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Frontier Beans

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: FRONTIER BEANS
 Categories: Mexican, Beans, Meats
      Yield: 6 Servings
 
      1 c  Green Onions/Tops; Sliced
    1/2 lb Chorizo Sausage; Bulk
     32 oz Pinto Beans; *
      3 ea Poblano Chiles; Roasted, **
      1 c  Tomato; Chopped, 1 Lg.
    1/4 ts Salt
 
  *    Use 2 16-oz cans of pinto beans.  Drain one and leave one
  UNDRAINED. **   Use small Poblano Chiles and refer to Sowest 1 on how
  to roast, and seed them. Chop them into small pieces when you are
  done roasting them.
  
  Heat the oven to 350 degrees F.  Cook and stir the onions and sausage
  together until the sausage is done. Drain of excess fat. Mix the
  sausage mixture and remaining ingredients in an ungreased 2-quart
  casserole. Bake uncovered until hot and bubbly. Serve.
 
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