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Frituras De Platano (Banana Fritters)

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: FRITURAS DE PLATANO (BANANA FRITTERS)
 Categories: Appetizers, Cuba, Update
      Yield: 6 Servings
 
MMMMM-----------------------FOR THE BATTER----------------------------
      1 c  All-purpose flour
    1/2 ts Baking powder
    1/2 ts Salt
      2 tb Sugar
           Few grindings of nutmeg
        pn Of ground cinnamon
      2 lg Eggs, lightly beaten
    1/2 c  Milk
      1 tb Butter, melted
    1/2 ts Vanilla extract

MMMMM----------------------FOR THE FRITTERS---------------------------
           Vegetable or peanut oil for
           -frying
      4 md Ripe bananas, or 8
           -ladyfinger or Red Cuban
           -bananas,
           Peeled and sliced 1/2-inch
           -thick
           Confectioners' sugar for
           -dusting
      1 ea At least an hour in advance
           -of serving, combine the dry
 
  ingredients in a large bowl, then whisk together with the eggs, milk,
  butter, and vanilla. Allow the batter to rest 1 hour at room
  temperature. 2. In a large frying pan over medium heat, heat 1 inch
  of oil to 375 degrees, or until a drop of batter sizzles immediately
  when it touches the oil. Dip the banana slices into the batter,
  coating them well, and cook until golden brown, turning with a
  slotted spoon. Cook only 5 to 6 slices at a time, so the oil does not
  cool. Drain the fritters on paper towels, transfer them to a platter,
  dust with confectioners' sugar, and serve hot. Makes 6 to 8 servings
  FRITURAS DE PLATANO Banana Fritters
 
MMMMM

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