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Fresh Cauliflower Au Gratin

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      Title: FRESH CAULIFLOWER AU GRATIN
 Categories: Appetizers, Vegetables, Salads, Cheese/eggs, Microwave
      Yield: 4 Servings
 
      1 md Head cauliflower
      2 tb Water
    1/4 ts Salt
      1 tb Flour
    1/2 c  Milk
      1 tb Butter
    1/2 c  Grated sharp Cheddar cheese
           -(optional)
           Paprika
 
  1. Wash cauliflower and separate into flowerets. 2. Place flowerets
  and water in a deep, 1 1/2-quart, heat- resistant, non-metallic
  casserole. 3. Heat, covered, in Microwave Oven 7 to 9 minutes. Set
  aside. 4. In a medium-sized, heat-resistant, non-metallic bowl melt
  butter, uncovered, in Microwave Oven 15 seconds. 5. Blend in flour
  and salt. Stir till smooth. Gradually add milk. 6. Heat, uncovered,
  in Microwave Oven for 1 minute. Stir. Heat an additional 1 1/2
  minutes or until sauce is thickened and smooth. Stir occasionally. 7.
  Stir grated cheese into sauce. 8. Pour sauce over cauliflower and
  heat, uncovered, in Micro- wave Oven 1 minute or until cauliflower is
  heated through. 9. Sprinkle paprika over sauce before serving.
 
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