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Fig Stuffed Baked Apples

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      Title: FIG STUFFED BAKED APPLES
 Categories: Fruits, Desserts
      Yield: 4 Servings
 
      4    Cooking apples
      1 ts Cinnamon
      1    Lemon; grated peel only
    1/2 c  Calif. dried figs, chopped
    1/2 c  Orange juice
 
  Core apples and peel 1/3 way down.  Mix cinnamon, lemon peel and
  chopped figs with 2 tablespoons of orange juice. Using a small spoon,
  stuff center and cover tops of apples with fig mixture. Arrange in
  shallow baking dish and pour remaining orange juice over apples. Bake
  at 350 degrees 45 to 60 minutes, basting occasionally with orange
  juice, until apples are tender.
  
  Source: CALIFORNIA FIGS The Fabulous Fitness Fruit Reprinted with the
  permission of The California Fig Advisory Board Electronic format
  courtesy of Karen Mintzias
 
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