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Fig Envelopes

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: FIG ENVELOPES
 Categories: Cookies
      Yield: 6 Servings
 
      2 c  Flour
      3 ts Baking powder
    1/2 ts Salt
      2 tb Sugar
      2 ts Shortening
    3/4 c  Milk
      1 c  Cooked figs, chopped and
           -well drained
      1    Egg, well beaten
 
  Sift flour, measure, and sift with baking powder, salt, and sugar.
  Cut in shortening with 2 spatulas. Slowly add enough milk to form a
  soft dough. Turn onto lightly floured board. Roll in sheet 1/4 inch
  thick. Cut in 4-inch squares.  Place 2 tablespoons chopped figs on
  1/2 of each. Moisten edges with cold milk. Fold. Press edges
  together. Brush tops with egg mixed with 1 tablespoon milk and 1
  teaspoon sugar.  Place on slightly oiled baking sheet.  Bake in hot
  oven (450 F) 20 minutes. 6 servings. The Household Searchlight
 
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