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Fettuccine With Zucchini

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      Title: FETTUCCINE WITH ZUCCHINI
 Categories: Main dish, Vegetables, Pasta
      Yield: 1 Servings
 
      1 lb Small zucchini
      2    Red peppers
    1/2 c  Olive oil
      2    Onions, chopped
      2    Garlic cloves, minced
      4    Tomatoes, seeded & chopped
           Or 1 - 16oz can tomatoes
      1 ts Salt
    1/8 ts Dried red pepper flakes
      1 lb Fettucine
 
  Trim the ends of the zucchini and slice into long julienne strips.
  Cut the peppers into strips.  Heat the olive oil in a large skillet
  and saute the onions, garlic, zucchini, and peppers for 5 minutes.
  Add the tomatoes, salt, and red pepper flakes and cook over low heat
  for another 5-10 minutes.  Serve over cooked fettucine.
 
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