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Fatfree Italian Dressing

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: FATFREE ITALIAN DRESSING
 Categories: Digest, Oct.
      Yield: 1 Servings
 
      2 tb Apple cider vinegar
      1 tb Chopped onion
    1/4 c  Water
      2 tb Frozen apple juice
           Concentrate
      1    Clove garlic, cut in half
      1 ts Honey
    1/2 ts Crushed dried basil
    1/2 ts Crushed dried oregano
      1 pn White pepper
      2    Canned artichoke hearts
           (packed in water),
           Rinsed and drained
           (about 1/2 cup)
 
  Combine all ingredients in blender or food processor and puree until
  smooth.
  
  Chill at least 15 minutes before serving.
  
  Yields:  1 cup
  
  Posted by lynda@decide.com (Lynda Korsan) to the Fatfree Digest
  [Volume 11 Issue 14], Oct. 14, 1994. FATFREE Recipe collections
  copyrighted by Michelle Dick 1994. Used with permission. Formatted by
  Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
 
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