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Fast Lane Chicken Fajitas

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Title: FAST LANE CHICKEN FAJITAS
Categories: Poultry
Yield: 4 Servings

1 tb Chili powder
2 ts Vegetable oil
1 lb Chicken breasts without
Skin
4 ea Corn tortillas -- heated
2 c Lettuce -- shredded
1 md Tomato -- diced
4 tb Salsa
1/4 c Sour cream, light

1. Prepare stovetop grill pan or broiler. combine chili powder and
oil in small bowl. Rub evenly over chicken breasts. Grill or broil 4
inches from heat source. 4 minutes per side.

2. Slice chicken crosswise into strips. Divide evenly among warm
tortillas and top with lettuce, tomato, salsa, and sour cream.

Recipe By : Ladies' Home Journal - February, 1995

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Poultry Page 8

Fast Lane Chicken Fajitas

Fast Lane Chicken Fajitas, Poultry