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Fancy Fast Chicken

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      Title: FANCY FAST CHICKEN
 Categories: Main dish, Chicken, Casseroles
      Yield: 4 Servings
 
      3    Chicken breasts*
      6    Slices Swiss cheese
    1/4 lb Sliced mushrooms; (optional)
      1 cn Cream of chicken soup
    1/2 c  White wine
      2 c  Pepperidge Farm Stuffing
      1    Butter
 
  *Split, boned, and skinned Place chicken in lightly greased 9x13"
  glass baking dish. Top each piece with slice of Swiss cheese. If
  using sliced mushrooms, lay them over the Swiss cheese. Mix can of
  soup with wine and pour over chicken. Spread stuffing mix over top,
  and drizzle melted butter over the top.  Bake at 350 degrees for 45
  to 60 minutes.
 
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