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English Muffins

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MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: ENGLISH MUFFINS
Categories: Breads, Muffins, Breakfast
Yield: 6 Muffins

1 c Warm water
1 tb Dry yeast
2 tb Vegetable oil
1 ts Salt
2 c Unbleached white flour
1 c Whole wheat flour

In a bowl, mix water, yeast, oil & salt. Beat in the white flour,
followed by the whole wheat flour. Mix well. Oil the dough's surface
& allow to proof till light, about 25 minutes. Knead dough slightly,
till soft. Cut into 6 pieces & roll each piece in cornmeal. Form each
ball into muffins, 3 3/4 inches in diameter. Place on a cookie sheet.
Preheat oven to 350F & bake for 15 minutes.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Breads Page 7 | Muffins Page 1 | Breakfast Page 2

English Muffins

English Muffins, Breads, Muffins, Breakfast