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Easy Mini-salmon Burgers

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: EASY MINI-SALMON BURGERS
 Categories: Seafood, Main dish, Appetizers
      Yield: 2 Servings
 
  7 1/2 oz Salmon, canned
      4 oz Saltines, finely crushed
      1    Onion, finely diced
      1    Egg
      1 tb Lemon juice
      2 ts Dill
      2 ts Pepper
 
  Trim canned salmon of large bones and skin as desired. Mix well with
  other ingredients, except oil. Form into 3" x 1/2" patties and fry
  lightly in oil until golden brown. Makes approximately 12 mini-
  salmon burgers.
  
  Serves 4 as an appetizer or 2 as a main course.
  
  Created and typed for you by Lawren Freebody @ Salata BBS.
 
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