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Easy Maple Apple Bread

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: EASY MAPLE APPLE BREAD
 Categories: Breads
      Yield: 12 Servings
 
    1/4 c  Brown sugar
      2 tb All-purpose flour
      1 ts WATKINS Cinnamon
      1 ts WATKINS Maple Flavor
      1 lg Egg, beaten
    1/2 c  Finely chopped apple
    1/4 c  Chopped walnuts
      2 cn (8 ounces each) refrigerated
           -crescent roll dough
    1/2 c  Powdered sugar
      1 tb Milk
    1/2 ts WATKINS Vanilla Extract
 
  From : JACK DECKER
  
  Combine first 5 ingredients in a bowl, add apple and nuts, toss.
  Unroll dough and separate into 8 rectangles. Press perforations on
  dough firmly to seal. Spread each rectangle with apple mixture, roll
  up starting at narrow end. Place each roll lengthwise with seams
  toward center of loaf in greased 8-1/2 inch loaf pan, making 2 layers
  of 4 rolls each. Bake at 350 degrees F for 20 minutes, cover pan with
  foil and bake 30 minutes longer removing foil last 5 minutes.  Cool
  in pan 5 minutes; remove and cool thoroughly. Combine remaining
  ingredients, drizzle over loaf.
  
  Makes 12 slices.
 
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