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Easy Doughnuts

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: EASY DOUGHNUTS
 Categories: Breakfast, Breads
      Yield: 12 Servings
 
      3 c  FLOUR
      2 x  EGGS
    2/3 c  SUGAR
      1 ts SALT
    1/4 c  VEGATABLE OIL
      1 c  MILK
      4 ts BAKING POWDER
      2 c  OIL FOR DEEP FAT FRYING
 
  BLEND TOGETHER SUGAR, MILK, EGGS AND OIL. ADD FLOUR, SALT, BAKING
  POWDER MIX ALL LIGHTLY. HEAT 2 CUPS OIL IN A 2 QUART SAUCE PAN TO 365
  F. DROP DOUGH BY TEASPOONFUL INTO HOT OIL. (IF OIL IS TO HOT,
  DOUGHNUTS WILL NOT GET DONE INSIDE) FRY FOR 2 TO 3 MINUTES OR UNTIL
  GOLDEN BROWN. TURN FREQUENTLY WHILE COOKING.DRAIN ON PAPER TOWELING
  AND ROLL IN WHITE SUGAR WHILE STILL HOT. HINT: CHECK THE FIRST COUPLE
  OF DOUGHNUTS TO SEE IF THEY ARE O.K. AND DONE.
 
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