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Dutch Potato Rolls

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: DUTCH POTATO ROLLS
 Categories: Appetizers, Vegetables, Dutch
      Yield: 4 Servings
 
      2 lb Mashed potatoes
           Milk
           Butter
           Salt and pepper
           Nutmeg
      3    Egg yolks
      2 tb Tomato paste
      2 oz Ham, finely chopped
           Butter for frying
 
  Cream mashed potatoes with milk, butter, seasonings and nutmeg to
  taste. Remove from heat and add the egg yolks, tomato pur‚e and
  chopped ham. With floured hands, shape into smalll rolls and fry in
  butter until golden brown all over.  Drain on absorbent paper and
  serve hot.
 
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