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Dr. Pepper Cherry Marshmallow Cake

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: DR. PEPPER CHERRY MARSHMALLOW CAKE
 Categories: Cakes, Fruits
      Yield: 16 Servings
 
      2 cn Dark sweet cherries, pitted,
           - drained, reserving syrup

MMMMM-----------------------JELLO MIXTURE----------------------------
    3/4 c  Reserved cherry syrup
    1/4 c  Dr. Pepper
      1 pk Cherry Jello, 3oz size
    1/8 ts Almond extract

MMMMM-----------------------BATTER MIXTURE----------------------------
      1 pk Yellow cake mix
      1 pk Cherry Jello, 3oz size
    1/2 c  Vegetable oil
    3/4 c  Dr. Pepper
      4    Eggs
      2 c  Minature marshmallows
 
  Arrange cherries evenly on bottom of a greased 9 x 13 pan. Preheat
  oven to 350~F. In a small saucepan, combine the cherry syrup, 1
  package of cherry jello and 1/4 cup Dr. Pepper; gently heat until
  jello is dissolved. Add almond extract and cool slightly. In a large
  mixing bowl, combine yellow cake mix, 1 pack cherry jello, oil, eggs
  and 3/4 cup Dr. Pepper. Beat on high for 3-4 minutes. Pour cooled
  jello mixture over cherries in pan. Sprinkle evenly with the minature
  marshmallows and then carefully and evenly spoon the batter mix over
  the marshmallows. Bake for 40-45 minutes. Cool on rack for 45
  minutes. Chill 3-4 hours. This is a self icing cake!!!
 
MMMMM

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