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Double Chocolate Fondue - Jeanne Elledge

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: DOUBLE CHOCOLATE FONDUE - JEANNE ELLEDGE
 Categories: Desserts, Chocolate, Jte
      Yield: 20 Servings
 
      1 lg BAR SEMI-SWEET CHOCOLATE
      1 pk SEMI-SWEET CHOCOLATE CHIPS
           OR CHUNKS
    1/4 c  TRIPLE SEC
    3/4 c  HEAVY CREAM
 
  MELT IN DOUBLE BOILER, MICROWAVE, OR OVER VERY LOW HEAT STIRRING
  FREQUENTLY TO PREVENT SCORCHING. SHOULD BE VERY CREAMY BUT NOT SOUPY.
  
  MAY DIP ALL TYPES OF FRUIT, POUND CAKE, OR WHATEVER YOU DESIRE.
  
  RECOMMEND APPLE, BANANA, STRAWBERRIES, PINEAPPLE, KIWI, ORANGES, ETC.
  POUND CAKE, LADY FINGERS, ARE GREAT.
 
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