Home - By Category - Recipe - Bakery Page 1 | Crackers Page 1 | Nuts Page 1

Double Cashew Crackers

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: DOUBLE CASHEW CRACKERS
 Categories: Bakery, Crackers, Nuts
      Yield: 35 Crackers
 
    1/2 ts Lemon zest, grated
      1 c  All purpose flour
      1 ts Salt
    1/2 ts Black pepper
      2 tb Sugar
      2 tb Margarine
    1/2 c  Roasted cashew butter
      1 c  Cashews, unsalted
      2 tb Water
 
  Preheat oven to 350F. In a food processor or large bowl, combine zest,
  flour, salt, pepper & sugar.  Cut in the butter until you have mixture
  resembling coarse breadcrumbs.  Mix in cashew butter, chopped cashews
  & water.  Stir until a smooth dough forms. Wrap in waxed paper &
  chill for 1 hour. Once chilled, divide dough into 2 equal portions.
  Roll out to approximately 1/4" thickness. With a sharp knife, cut
  into 2" squares & transfer to an ungreased cookie sheet. Bake for 20
  to 25 minutes or until golden brown.  Cool on a wire rack.
 
MMMMM

Display Recipe for Import.