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Disneyland Mint Julep

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: DISNEYLAND MINT JULEP
 Categories: California, Herbs, Fresh, Luncheon, Miscellaneo
      Yield: 24 Servings
 
      3 lb Sugar
      1 ga Water
      1 pt Creme de menthe syrup
           Topping
    1/2    6-oz  can frozen limeade
           -concentrate
    1/2    6-oz  can frozen lemonade
           -concentrate
           Fresh mint sprigs -- for
           Garnish
           Maraschino cherries -- for
           Garnish
           Fresh pineapple pieces --
           For garnish
 
  Combine sugar and water in a large kettle and bring to a boil. Add
  creme de menthe syrup, limeade and lemonade concentrates. Stir and
  chill.
  
  Serve in tall glasses with sprigs of mint, maraschino cherries and
  pineapple pieces, if desired. Makes 24 (1-cup) servings. Entered into
  MasterCook by Terri Law, 8/22/96.
  
  Recipe By     : Los Angeles Times (old clipping)
 
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