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Dill Pot Roast

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MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: DILL POT ROAST
Categories: Meats, Jaw, Crockpot
Yield: 1 Servings

6 Slices bacon
Lemon pepper
Salt and pepper
4 lb Pot roast
1 Can cream of mushroom soup
1/2 c Chopped dill pickles
2 ts Worcestershire sauce

Fry bacon until crisp. Coat pot roast with lemon pepper, salt and
pepper. Brown roast in bacon drippings on both sides. Combine soup,
pickles and Worcestershire sauce; pour over browned roast. Cover and
bake at 350 for 2 1/2 hours or until meat is tender. Remove roast and
sprinkle with crumbled bacon. Skim fat from gravy.

From "Delicioso!" typed by jessann :)

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Meats Page 5 | Jaw Page 1 | Crockpot Page 2

Dill Pot Roast

Dill Pot Roast, Meats, Jaw, Crockpot