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Dhansak

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: DHANSAK
 Categories: Vegetarian, Indian
      Yield: 4 Servings
 
      1 c  Mixed legumes
      3 c  Water
      1 lb Mixed vegetables
      4 tb Ghee
      1 sm Onion, diced.
      2 ea Garlic cloves, chopped
      1 ea Green chili, chopped
    1/2 ts Turmeric
      2 ts Garam masala
           Salt to taste
      1 tb Lemon juice
      3 tb Chopped cilantro
 
  Wash legumes & soak for an hour.
  
  Place water & legumes in a large pot & bring to a boil. Cut
  vegetables into bite sized pieces & add to the legumes. Cook for 10
  minutes.
  
  Heat ghee in a separate pot & saute onion & garlic till golden. Stir
  in chili, turmeric & garam masala. Mix thouroughly.
  
  Transfer legumes & vegetables into pot with ghee mixture & stir well.
  Add salt & cook for another 20 minutes until everything is tender.
  
  Add lemon juice & cilantro & serve hot.
  
  Michael Pandya, "Indian Vegetarian Cooking"
 
MMMMM

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