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Deluxe Peas

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      Title: DELUXE PEAS
 Categories: Vegetables, Canadian
      Yield: 6 Servings
 
      1 tb Butter or margarine
      1 ts Chicken bouillon powder
      2 tb Water
  1 1/2 c  Mushrooms, sliced
      1 c  Celery, sliced diagonally
    1/2 ts Dried dill weed
    1/4 ts Curry powder
      1 pk Frozen peas (350g)
    3/4 c  Water chestnuts, sliced
      2 tb Pimento or red pepper,chop
 
  Preparation time 15 minutes, cooking time 10 minutes. In a large
  skillet on medium heat, melt butter or margarine; stir in chicken
  bouillon powder, water, mushrooms, celery, and seasonings; cook for
  about 6 minutes, or until vegetables are almost tender. Stir in peas;
  cook, covered, for 2 minutes. Add water chestnuts and pimento, it
  using. Cook for about 1 minute or until heated through; stir
  occasionally.
 
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