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Decorating Icing

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: DECORATING ICING
 Categories: Biscuits
      Yield: 1 Servings
 
      3    Egg whites
      4 c  Icing sugar
           Food colouring
 
  Place egg whites and sugar in large bowl, and on low speed of electric
  mixer, beat together until sugar is moistened. Increase speed to
  high; beat until glossy and stiff peaks forms when beaters are
  lifted, about 5 minutes. If icing is too thick for decorating, beat
  in few drops of water. Food colouring may be added at this point. If
  not using right away, store at room temperature up to three days in
  airtight container.
  
  MAKES: 2 1/2 cups Use to decorate Old Fashioned Sugar Cookies and
  other Christmas cookies SOURCE: The Toronto Star
 
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